CERTIFICATE III IN COMMERCIAL COOKERY

SIT30816

Certificate III in Commercial Cookery

SIT30816

CRICOS Code: 093149J

Certificate III in Commercial Cookery

Fee

AUD $15404

Fees and Charges are subject to change without prior notice. OSHC Fee and Material Fee will be charged extra.

Duration

52 weeks

This course is offered full time over 52 weeks including holidays                                      

Course Overview

  • Course Description

    This qualification reflects the role of commercial cooks who have a supervisory or team leading role in the kitchen. They operate independently or with limited guidance from others and use discretion to solve nonroutine problems. This qualification provides a pathway to work in organisations such as restaurants, hotels, clubs, pubs, cafes, and coffee shops, or to run a small business in these sectors.

  • Qualification

    Students successfully completing the course will receive the nationally recognised SIT30816 Certificate III in Commercial Cookery.

  • Course Duration

    This course is offered full time over 52 weeks including holidays.

  • Contact Hours

    20 hours per week for 42 weeks. Additionally, students are expected to do at least 10 hours of individual study per week not limited to research, learning activities and assessment activities utilising the facilities and resources available at KIMT.

  • Tuition Fee : AUD S15,404

    Fees and Charges are subject to change without prior notice. OSHC Fee and Material Fee will be charged extra. Please refer to Student Handbook on the KIMT Website (www.kimt.edu.au) for itemised list of other costs as applicable and estimated living cost in Australia.

  • Training Location

    Level-2/333 Adelaide St, Brisbane City QLD 4000

ASK US ANYTHING

We are eager to hear from you and we will get back to you promptly.

Speak to our Course Advisor

+61 7 3392 2920

ASK US ANYTHING

We are eager to hear from you and we will get back to you promptly.

Speak to our Course Advisor

+61 7 3392 2920